We are accepting reservations for our five-course Jamaican early thanksgiving candlelight dinner on Thursday November 14; Dinner will be served from 5 pm to 8 pm.
Pineapple, and mango cocktail
Jamaican bammies with coconut rundown and ackee brouille
Fry dumpling with grill veg fish and calalou soup
Shish kabob jerks jackfruit alize
Rice and peas and chick’n chayote curry
Banana cinnamon fritters with vanilla sauce englaise
Live Music also
Price 38 per person, couples 65
To place your reservation, contact Chef Larcher at email@example.com, or call (316) 978-9212.